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Gourmet Du Village Dip Recipe Box Crab

$5.99
In stock online
  • Just add cream cheese, crab meat & heat. Fresh from the oven, the richest, tastiest dips ever, ready to enjoy with a crusty artisan bread or crackers.
  • Makes 3 cups.

    What you Need:
    - Contents of pouch of Dip mix
    - 375 g (12 oz) cream cheese, softened
    - 75 ml (5 tbsp) real mayonnaise
    - 340 g (12 oz) canned crabmeat, drained and flaked
    - 30 ml (2 tbsp) grated Parmesan (optional)

    What to do:
    In a bowl combine first 4 ingredients.
    Transfer to a heat-proof dish.
    Top with parmesan cheese if desired.
    Bake at 180°C (350°F), with lid off, for 15 to 20 minutes.

    Ingredients: Onion, paprika, garlic, chive, leek, spices

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