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PEACH FROSÉ
What you Need:
- Peach Frosé Mix (included)
- 500 ml (2 cups) Rosé wine
- 750 ml (3 cups) Ice
What to do:
Combine all ingredients in a blender. Blend on high until the mixture has a slush like consistency and no large chunks of ice remain. Serve immediately. Makes 6 servings.
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