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Gourmet Du Village Retro Recipe Box Fajita

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  • Heat up the skillet and make Chicken Fajitas, make fresh at home, our recipe rivals that of your local Mexican restaurant.
  • All you Need:
    For 4-6 servings 
    30ml (2 Tbsp.) Fajita seasoning
    4 boneless chicken breast, cut into thin strips
    2 bell peppers (red and green pepper) seeded and cut in strips, 1 onion, sliced 
    125 ml(1/2 cup) chicken broth
    2 Tbsp. (30ml) vegetable oil
    Tortillas, sour cream, salsa, guacamole and shredded cheddar cheese as desired to dress the fajitas.

    All you do:
    Heat the oil in a large skillet; cook the chicken strips over medium-high heat, stirring constantly, for 5 minutes. Add the onion, and peppers to the pan and cook at medium heat for another 5 minutes or until the vegetables have begun to soften around the edges. Add the seasoning and the broth and stir, continue cooking for another 5 minutes stirring often. Serve immediately, in warm tortillas, and dress to your liking.

    Ingredients: Spices, paprika, onion, garlic, sea salt.

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