Products tagged with Salt Spring Kitchen

The Indian spice brings its distinct flavour forward to create a knock-out chutney. Serve it to guests as a unique addition to any dish. Pairs with curries, aged Cheddar, grilled cheese, chicken, pork, samosas, and butter chicken pizza.

This flavor opens as classic raspberry jam but delivers a spicy finish. Pairs with fresh Chèvre, Brie, Camembert, Stilton, grilled cheese, nut butter, thumbprint cookies, chicken, and cocktails.

Amplify your burger game with this trio! Features a candied jalapeno relish, spicy tomato savoury spread and charcuterie mustard.

A little sweet, a little spicy, and a little savoury. This pepper spread has it all. Pair with a variety of soft cheese, or on fish or poultry, on sandwiches.

The sweetness of the apricot is balanced with the floral notes of the pink peppercorn, and the sparkling wine takes it to the next level. Pairs with fresh Chèvre, Brie, Ricotta, toast, scones, and as a glaze for ham.

This spread brings fresh ginger, onions, jalapeños, and a cheeky heat. Pairs with aged Cheddar, Brie, Camembert, smoked Gouda, grilled cheese, avocado toast, sandwiches, burgers, eggs, and tourtière.

A hint of rosemary bridges our sweet and savory selections. Pairs with Blue Cheese, Brie, Camembert, Ricotta, sourdough, chocolate cake, and cocktails.

A gentle hint of sweetness and the mango brings habañero and jalapeño peppers to the party to spice things up. Pairs with fresh Chèvre, Brie, Camembert, Gorgonzola, seafood, lamb, and pork.

The perfect balance between sweet and savory, pair this spread with a soft cheese, or even ice cream.