BLOODY MARY / CAESAR
What you Need:
- 1.4 L (48 oz) tin of tomato juice (or clam flavoured tomato juice for Caesar)
- vodka

What to do:
For a Pitcher of Bloody Mary Mix :
Add 14g/20ml (4 tsp) seasoning mix with 1.4 L (48 oz) tin of tomato juice, mix well & refrigerate.

For Bloody Ceasar:
Replace tomato juice with clam flavoured tomato juice.

For a Single Serving:
Add 1.7g (1/2 tsp) seasoning blend to 170 ml (6 oz) tomato juice (or clam flavoured tomato juice) and stir well.
Add 42 ml (1 ½ oz) vodka, ice cubes, stir again, garnish with a celery stick and enjoy.