Taste Of The Okanagan

Made from red wine, fruit juice, and brandy, this jelly is perfect for freshly baked pastries.

Made with jalapeno peppers and a local IPA this jelly has a gentle heat! Perfect for crackers and sandwiches!

This peach salsa is great with taco chips for a summer BBQ and get together!

Whether you’re serving your pulled pork in the judging tent or the backyard, you’ll score points with this complex sauce made with craft beer-infused mustard, and lots of Okanagan grown fruit. Add it to your slow cooker for a fuss-free way to serve a crow

Vegetarian Antipasto made with fresh veggies.

This Peach Chipotle BBQ Sauce features Okanagan peaches, chipotle peppers, and a splash of tequila! Add some heat to your dishes and dipping sauces!

Use this BBQ sauce for beer can chicken, a rack of ribs, and more! Made with craft beer, you won't be able to get enough of this sauce!