What you Need:
- 1 Pouch Gourmet Village Brie Topping
- 2 tbsp (30 g) unsalted butter
- 2 tsp (10 ml) brandy or apple juice *optional
- 1 (225g/8oz) small round Brie or Camembert
- 1 French baguette, sliced thinly

What to do:
Score the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact. 
Place cheese, cut side up, in a Brie baker or skillet. 
Put contents of Toppings pouch, butter and brandy or juice in a small microwave safe bowl, and microwave for approximately 25-30 seconds. 
Stir to blend. 
Microwave for 2 more increments of approximately 25-30 seconds, stirring each time. 
Pour mixture evenly over prepared cheese. 
Place Brie baker or skillet in center of hot oven for 15-20 minutes. 
Remove from oven and serve with baguette slices.

Ingredients: Pecans, Brown Sugar, Sea Salt, Spices. 

Allergen Info: Contains pecans