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Retro Beer Can Chicken Seasoning

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A great way to get that moist, seasoned chicken; you'll never want to cook a chicken any other way!
Ordered before 18:00:00, delivered tomorrow! You got: 03:39 hours
Retro Beer Can Chicken Seasoning

Contents of pouch of Beer Can chicken seasoning 
1 – Whole chicken (about 2 kgs/ 4 lbs.) 
355ml (12 oz.) can of beer 
15 ml (1 Tbsp.) olive oil

Combine 30 ml(2 Tbsp) Beer Can Chicken seasonings with olive oil. 
Rub the chicken with the seasoning & oil mix, including under the skin, where you can lift it with your fingers. 
Open the can of beer and pour half into a glass for yourself. Add the remaining 15 ml (1 tbsp) Beer Can Chicken seasoning into the can half full of beer. 
Place beer can in a beer can roaster then place chicken on top, legs facing down. 
Grill over indirect heat at medium (do not put chicken directly over flame) for 1-1/2 to 2 hours until internal temperature of thigh is 82° C(180°F) and cooked all the way through. Remove chicken & let rest for 10 minutes before carving.

Ingredients:Sea salt, spices, onion, mustard. Allergen Info: Mustard