Gourmet Inspirations’ Salted Caramel Whisky Dessert Sauce Perfect For All Kinds Of Foods. Serve it at breakfast or brunch alongside pancakes or waffles. Make your beverage a little “extra” by adding some sauce to your coffee or hot chocolate.

Misc Uses: Hints of toasted cream, a light touch of salt, with the smooth finish of Canadian whisky. Drizzle on waffles, ice cream, fresh fruit, fruit crisps and pies, chocolate cake, brownies, and lattes.